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Food Services
Management Team

Albert Miniaci – President and CEO Paramount Automated Food Service

As President of the company, Albert is involved with every aspect of his operation.  He takes pride in providing personal attention to the details that make the operation run.  With the continued philosophy to reinvest in technology and equipment, Paramount Automated Food Service has been able to provide a premier service to its customers.

Albert has always felt the need to give back to his fellow man and community.  As a member of the Boys and Girls Club of Broward County he has served as President and now Chairman Ex officio. .  He presently resides on the Board of Trustees at Nova Southeastern University.  The Miniaci Family is very proud of its work with The Alfred and Rose Miniaci Foundation providing scholarships to deserving young people so that they may continue their education.

Scott Guardino
VP and General Manager
Phone: 954-972-7632 ext. 431
Email: scottg@paramountvending.com
Scott owned and operated Mustang Vending for seven years, which then merged with Paramount Vending. As General Manager, Scott oversees all operations of PAFS.

 

Molly Reynolds
VP of Sales and Marketing
Phone: 954-471-2883
Email: mollyr@paramountvending.com
Molly brings extensive marketing and sales expertise to the PAFS team. Her prompt customer response and attention to detail helps Paramount Vending provide exemplary service. Molly has been serving our customers with unwavering support for nearly ten years. Molly’s product knowledge aides our customers to insure they are utilizing all of our services.

 
 

Maria Miniaci
Director of Customer Service
Phone: (954) 972-7632
Email: mariam@paramountocs.com
Maria graduated from UCF with a Masters in Business Management and Minor in Hospitality Management. After graduating from Nova Southeastern University with a Masters in Business Management, Maria’s career began with Hilton Hotels, where she worked her way up as an Intern to Assistant Director of Front Office.  Maria left the Hospitality Industry and began working as Paramount Coffee’s first Account Manager, building relationships with customers and learning their needs.  Maria ensured customer satisfaction and communicated customers requests and expectations to the Paramount Team. After a year of working directly with customers in Account Management, Maria moved in to the Purchasing Department.  Maria has been able to  take her knowledge of what customers are looking for, and focus on purchasing products the customers are looking for, ultimately making Paramount a “one stop shop” for all customer needs. After a year in the Purchasing Department, Maria has transitioned to Paramount's Customer Service Department, doing everything possible to show that "customer service is Paramount".

 

Vonda Haynie
Office Administrator
Phone: (954) 972-7632 ext. 415
Email: vondah@paramountvending.com
Vonda has been in the vending industry since 1972.  She has worked in the commissary, money room, inventory control then settled in the accounting department.  Vonda has been with Paramount Vending since 1990.  Vonda insures a smooth running operation.

 
 

Howie Marx
Traffic Manager
Phone: (954) 972-7632 ext 436
Email: Howiem@paramountvending.com
Mr. Organization is in early to await delivery so our customers can get our freshest products. He manages the warehouse operations and tracks our inventory.  First in, first out, rotating our stock.  Howie is dedicated to resolving customer problems and insures our drivers bring you the quality products you need.

 
Yogendra Torvisco
Commissary
Phone: (954) 972-7632 ext 439
Email: foodservice@paramountvending.com
Yogendra keeps our food services fresh and exciting. Along with her son Eddie, Yogendra works on developing a menu to please our diverse customer Palate, with a dedication to quality that is second to none. Yogendra also has the Responsibility of maintaining our warehouse staff.
   
Food Services - Main
Management Team
Vending Machines
   
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